2016 Food Storage Challenge

Friday, March 27, 2015

Week 12 Food Storage Challenge




8 Cans of Tuna / Spices and Herbs

8 Cans of tuna, If you don't care for tuna or are afraid of the contaminates in it, just get some sort of canned meat, Store bought or home canned.

Spices and Herbs, get what you use. You might even want to try and grow your own. If you grow your own, just get what you can't grow. If you are going to grow your own you might want to get a little bit of them, just to make sure you have enough for what you use until you have them growing real good. It may take a year or so to adjust how much you  grow, to how much you use. You can grow outside or inside. I try to keep some growing in the house in the winter then I have some to set outside in the summer. I even have ginger growing in the house and will try to put it outside in the summer.

Add more water to your water storage. Even if  you are filling your own containers you might want to go ahead and  get a couple cases of  bottled water to have on hand.

Put a little more into your money stash.

How is your alternative cooking coming along? Some one mentioned that they had gotten a thermal cooker, I had never heard of these so I looked them up they are great, and I want one now haha. You can go Here to learn more about them.

Are you finding canning supplies?

Have a great week.

1 comment:

  1. How do you grow ginger? I've always wanted to keep a live ginger root and have heard you can. I would be very interested in knowing how you did it? Thanks.

    ReplyDelete

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